Four Elephants – Page 3

Nov 30, 2020

Introducing Lychee. But Wait. What Is Lychee?

Four Elephants is proud to introduce a new product to our line up - lychee fruit! In every can, you’ll find premium lychee that is certified non-GMO, gluten-free, peeled, pitted, in syrup, and ready to eat! Because lychee is new to a lot of North Americans, this post will help demystify this food that we find delicious.

Oct 30, 2020

Leftover Rice Ideas

Back All News Recipes 10.30.20 What To Do With Leftover Rice? We’ve all been there. You make a big batch...

Sep 30, 2020

Tom Ka Gai Thai Coconut Soup Recipes

Tom Ka Gai is a traditional coconut milk soup originating from Thailand that means boiled galangal chicken soup.

Sep 02, 2020

Frequently Asked Pho Soup Questions

If you’re curious about the soup your friends are talking about and can’t get enough of on rainy days, or when that head cold crops up, or for Sunday brunch…or for anytime really, then this article is for you.

Jul 29, 2020

Asian Noodle Comparison Chart

With dozens of Asian cuisines in the world, there are also dozens of types of noodles ranging in length, thickness, ingredients, flavor, and more. Learn more in this graphic.

Jun 30, 2020

Coconut Milk Smoothie Ideas

Coconut milk smoothies are a great alternative to dairy milk smoothies. They bring a lot of flavor and will fill you up, too.